Cellar Wine and Cheese Bar Service List

Main Menu

• Salads & Soup

  Add Grilled Chicken (Any Salad/Entree) - $3

  • Chefs Garden Salad

    Roasted Red Bell Pepper, Mushrooms, Tomato, Red Onion and feta cheese. Tossed with House Dressing

    $9.00

  • Spinach Salad

    Fresh Spinach tossed in Maple-Dijon Vinaigrette. Topped with mushroom, red onion, apple and bacon

    $11.00

  • Chicken Caesar Salad

    A Classic Caesar Served with House Made Croutons, Shaved Parmesan

    $10.00

  • Blue Cheese Wedge

    Wedge of Romaine with Red Onion, Blue Cheese crumbles, Bacon and Tomato. Drizzled with House Dressing

    $10.00

  • Caprese Salad

    Fresh Roma Tomato, Mozzarella and Fresh Basil. Drizzled with Balsamic Reduction

    $11.00

• Menu

  • Bruschetta

    Roasted Tomato, Garlic, w/ Fresh Basil & Balsamic Reduction

    $8.00

  • Chicken Pesto Bruschetta

    Grilled Chicken mixed with Pesto, sprinkled with Parmesan, and drizzled with Siracha

    $10.00

  • Chicken Pesto Bruschetta

    Grilled Chicken Mixed with House Made Pesto, Toasted to Perfection and Drizzled with Sriracha Oil

    $10.00

  • Spinach Canape

    Garlic sautéed spinach with Mushroom, Artichoke and Feta

    $9.00

  • Hummus Board

    Served with Flatbread and Seasonal Choices

    $11.00

  • Ahi Poke

    Fresh Ahi Tuna, Sesame Oil, Sesame Seeds, Soy Sauce, Scallions and Red Pepper Flakes

    $14.00

  • Pulled Pork Sliders

    Tangy Apple or BBQ

    $12.00

  • Smoked Salmon Sliders

    3 Sliders with Zesty Siracha Cream Cheese and Arugula

    $12.00

  • Cellar Cubano

    Pulled Pork, Prosciutto, Aged Gryere, Capers and Whole Grain Mustard

    $11.00

  • Carnitas Taco's

    Shredded Pork, Onion, Cabbage and Feta cheese. Served with House Salsa

    $12.00

  • Shepards's Pie

    Ground Beef with Seasonings and Veggies. Topped with Garlic Mashed Potatos and Parmesan Cheese

    $11.00

• Artisan Flatbread Pizzas

  Gluten Free - $3

  • Margarita

    House Made Marinara, Shredded Mozzarella, Fresh Mozzarella, Fresh Tomato & Fresh Basil

    $12.00

  • Prosciutto & Pear

    Truffle Oil, Fresh Arugula, Prosciutto, Sliced Pear, Caramelized Onions & Shaft Blue Cheese Crumbles

    $12.00

  • Vegetarian

    Basil Pesto, Artichokes, Sun Dried Tomato, Mushrooms, Spinach, Tomato & Parmesan

    $12.00

  • Chicken Artichoke

    Grilled Chicken, Bacon, Artichokes, Red Onion, Shredded Cheese with Garlic Cream Sauce

    $14.00

  • Spinach and Mushroom

    Fresh Spinach, Mushroom, Artichoke, and Bacon. With Garlic Cream sauce and Parmesan

    $12.00

• Cheeses & Meats

  Choose your selection of meats & cheeses to be plated family style with fruit, Greek olives, almonds & bread. Small Cheese/Charcuterie Plate - $18 (Choose any three items from our meats & cheeses); Large Cheese/Charcuterie Plate - $23 (Choose any five items from our meats & cheeses); Add another item - $4

  • Prairie Breeze White Cheddar

    Cow's milk, rich and salty with a crumbly texture

  • Gran Valle Manchego, Spain

    Sheep's milk aged, nutty profile & semi-firm texture

  • Beemster Smoked Gouda, Holland

    Smooth and Smokey, salty and firm

  • Aged Gruyere, Switzerland

    Raw cow's milk, brown butter, salty & mild sweetness

  • President Brie, USA

    Rich cow's milk with soft & creamy texture

  • Truffle Tremor, California

    Ripened goat cheese, black Italian truffles

  • Humboldt Fog, California

    Goat's milk, & more delicate than most goat cheese

  • Cambozola Blue Cheese

    Pungent and Creamy, Spreadable Blue Veins

  • Espresso Bella Vitano, Wisconsin

    Sweet, buttery and aged to perfection. Hand rubbed with craft espresso. Unique and delicious

  • Calabrese Salami, Italy

    Cut to order, mild spice yet rich in flavor

  • Cured Prosciutto, Italy

    Rich cured texture, salty smoked flavor

  • Smoked Salmon, Norway

    Gently smoked, lightly brined, cured with sea salt

  • Chorizo Un Mondo, Spain

    Rich & spicy, cut to order

• Desserts

  • Chef Dessert Du Jour

    Dessert of the Day

    $7.00

  • Bread Pudding

    With Ice Cream and Caramel

    $7.00

  • Cheesecake

    $6.00

Wine

• Sparkling Wine

  • Astoria Prosecco, Italy N/V

    Pear & golden apple accents, lingering and creamy finish

    Half Gls	$4.00
    Full Gls	$8.00
    Bottle	$28.00

  • Gerard Jefferson Sparkling, France

    Overall elegance highlighted by notes of buttered-toast and hazelnut

    Half Gls	$6.00
    Full Gls	$11.00
    Bottle	$36.00

  • JCB Sparkling Rose

    Pinot Noir Brut Rose in a classic French style. Unique, Subtle and Mysterious

    Half Gls	$6.00
    Full Gls	$11.00
    Bottle	$41.00

• White Wine

  • Cassamatta Rose '13

    Big and juicy with a slight mineral finish. Perfect for a ed wine drinker on a hot day

    Half Gls	$5.00
    Full Gls	$8.00
    Bottle	$28.00

  • Morse Roussanne, Amador County '12

    Hint of Coffee Bean with a hint of Oak on the finish

    Half Gls	$6.00
    Full Gls	$11.00
    Bottle	$36.00

  • Treana Blend, Central Coast '14

    45% Marsanne 45%Viognier 10% Roussanne. Big and juicy with bold characteristics of pineapple and blood orange. Full body with an oily finish

    Half Gls	$7.00
    Full Gls	$12.00
    Bottle	$44.00

  • Grecante Grechetto, Italy '13

    Intense fruit and floral notes. Delicate and well balanced finish. Perfect Summer wine

    Half Gls	$6.00
    Full Gls	$10.00
    Bottle	$38.00

  • Giesen Reisling, New Zealand '13

    Luscious and sweet with notes of honeysuckle and lavender

    Half Gls	$5.00
    Full Gls	$8.00
    Bottle	$28.00

  • Chasing Venus Sauv Blanc, New Zealand '13

    Big bold aromiatice of grapefruit, lemongrass and orange blossom

    Half Gls	$6.00
    Full Gls	$10.00
    Bottle	$36.00

  • CG D'Arie Sauvignon Blanc, Lodi '13

    Crisp and Aromatic with tropical flavors and Apple on the long finish

    Half Gls	$5.00
    Full Gls	$9.00
    Bottle	$32.00

  • DeLoach Chardonnay, St. Helena '12

    Starts with honey and finishes with citrus

    Half Gls	$5.00
    Full Gls	$8.00
    Bottle	$28.00

  • Buehler Chardonnay, Russian River Valley '14

    French oak aged, notes of tropical fruit, balanced acidity

    Half Gls	$6.00
    Full Gls	$10.00
    Bottle	$36.00

  • Gwinllan Estate Chard, El Dorado '11

    Honeysuckle, orange & lemon aroma w/ oak & nutmeg

    Half Gls	$7.00
    Full Gls	$12.00
    Bottle	$44.00

• Red Wine

  • Austerity Pinot Noir, St. Lucia '13

    Red fruit flavors, balanced tannins, long finish

    Half Gls	$5.00
    Full Gls	$10.00
    Bottle	$36.00

  • DeLoach Pinot Noir, St. Helena '14

    Light body with strawberry accent. Just a touch of spice

    Half Gls	$4.00
    Full Gls	$8.00
    Bottle	$30.00

  • High Note Malbec Blend, Mendoza, Argentina '12

    Rich dark fruits and tannic structure, accompanied by a brilliant violet color

    Half Gls	$4.00
    Full Gls	$8.00
    Bottle	$28.00

  • Six Sense Syrah, Lodi '13

    Big and Juicy.Ripe boysenberry mixed with allspice and a velvety smoky finish

    Half Gls	$5.00
    Full Gls	$10.00
    Bottle	$36.00

  • Legendre "Trailrace" Blend, Amador County '14

    Earthy blend of Mouvedre, Grenache and Petite Sirah. Black cherries, chocolate and a hint of Hazelnut

    Half Gls	$6.00
    Full Gls	$11.00
    Bottle	$40.00

  • Foppiano Petite Sirah, Russian River Valley '12

    100% Estate grown. Blackberry, violets and spice is the prelude to a soft velvet finish

    Half Gls	$6.00
    Full Gls	$11.00
    Bottle	$36.00

  • Predator Old Vine Zinfandel Lodi '14

    Old Vine velvety texture, berry fruit with a hint of spicy

    Half Gls	$5.00
    Full Gls	$10.00
    Bottle	$36.00

  • Boneshaker Zinfandel, Lodi '13

    Full-tilt flavors of Blackberry, dark chocolate and vanilla

    Half Gls	$5.50
    Full Gls	$11.00
    Bottle	$36.00

  • CG Di Arie "Southern Exposure" Zinfandel, El Dorado County '07

    From the original Gran Pere Vineyard. Seductive layers of dark fruit and spice with a dark chocolate finish

    Half Gls	$7.00
    Full Gls	$12.00
    Bottle	$44.00

  • Inkblot Cabernet Franc, Lodi '13

    Freshly crushed blackberry, plum, pepper and tobacco while offering black cherry on the mid-palate and a touch of graphite on the finish

    Half Gls	$7.00
    Full Gls	$14.00
    Bottle	$52.00

  • La Merika Cab Sauv, Central Coast '13

    Ripe berry & plum aromas, juicy black fruit balanced by a hint of cocoa powder

    Half Gls	$5.00
    Full Gls	$9.00
    Bottle	$32.00

  • Z Brown Uncaged Cab Sauv, North Coast '13

    Bold and Tanic. Blackberry, Cocoa and Cherry with slight acidity on the finish

    Half Gls	$6.00
    Full Gls	$11.00
    Bottle	$38.00

  • Aquinas Cab Sauv, Napa Valley '12

    Medium tannins with a long rich finish. Fig jam with a hint of Oak on the finish

    Half Gls	$6.00
    Full Gls	$11.00
    Bottle	$38.00

  • Rutherford "Rhiannon" Blend, California '12

    45% Petite Sirah 45% Syrah 10% Barbara. Dense vibrant color with Blackberries, Liquorish and a hint of smoke

    Half Gls	$6.00
    Full Gls	$10.00
    Bottle	$36.00

• Dessert Wine

  • Terra d'Oro Zinfandel Port

    Well aged port

    $10.00

  • CG Di Arie Ruby Port

    $12.00

  • CG Di Arie Tawny Port

    $12.00

Beer

• Beer on Tap

  • Knee Deep

    Hoptologist

    $7.50

  • Anderson Valley

    Bourbon Barrel Stout

    $7.50

  • Drakes 1500

    Pale Ale

    $6.00

  • Yolo Brewing Company

    IPA

    $6.00

  • Monkey Knife Fight

    Pale Ale

    $6.00

  • Schilling

    Pomegranate Cherry Cider

    $6.00

  • Heretic

    Chocolate Hazelnut Porter

    $6.00

  • Peroni

    Pale Lager

    $5.00

• Bottle Beer

  • Erdinger Weissbrau, Non Alcoholic

    $4.00

  • Heineken, Holland

    $5.00

  • Coors Light

    $4.00